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Recipes

http://www.soulfoodcookbook.com

Peach Cobbler

Ingredients:
1 large can of Delmonte® Sliced Peaches
1 stick of butter or margarine
1 1/2 cups of granulated sugar
1 1/2 teaspoon of vanilla flavor
1 1/2 teaspoon of cinnamon
1/2 cup brown sugar
1 box of Pillsbury® pie crust mix - follow the directions to make the pie crust

Instructions:

Mix peaches and other ingredients in a large dutch oven pot, and bring to a boil.

Pour ingredients into a large casserole dish.

Roll the pie crust into 1 whole sheet to cover the dish, or

cut it into strips and place over the peach mixture.

Preheat oven to 350 degrees

Cook until golden brown approximately 1 hour

Best serve with vanilla ice cream.